Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.6 01.01.2006 31.12.2006 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
4 160290 Prepared or preserved meat, offal or blood (excl. meat or offal of poultry, swine and bovine animals, sausages and similar products, preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g)
4 160411 Prepared or preserved salmon, whole or in pieces (excl. minced)
4 160413 Prepared or preserved sardines, sardinella and brisling or sprats, whole or in pieces (excl. minced)
4 160242 Prepared or preserved shoulders and cuts thereof, of swine
4 160414 Prepared or preserved tunas, skipjack and Atlantic bonito, whole or in pieces (excl. minced)
4 320710 Prepared pigments, prepared opacifiers, prepared colours and similar preparations of a kind used in the ceramic, enamelling or glass industry
4 381210 Prepared rubber accelerators
3 1604 Prepared/preserved fish; caviar&caviar subst prepared from fish eggs
3 3824 Prepr binder for foundry;chem prod,resid prod of chem/allid indust,ne
3 3812 Prepr rbr accel;compd plasticisr&stabilizr for rbr&pla;anti-oxid prep
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