Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1 01.01.1991 31.12.1991 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
3 3602 Prepared explosives, o/t propellant powders
2 67 Prepared feathers and down and articles made of feathers or of down; artificial flowers; articles of human hair
4 190410 Prepared foods obtained by swelling or roasting cereals or cereal products, e.g. corn flakes
1 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
4 160416 Prepared or preserved anchovies, whole or in pieces (excl. minced)
4 160420 Prepared or preserved fish (excl. whole or in pieces)
4 160419 Prepared or preserved fish, whole or in pieces (excl. minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies and eels)
4 160412 Prepared or preserved herrings, whole or in pieces (excl. minced)
4 160415 Prepared or preserved mackerel, whole or in pieces (excl. minced)
4 160249 Prepared or preserved meat and offal of swine, incl. mixtures (excl. hams, shoulders and cuts thereof, sausages and similar products, preparations put up for retail sale as infant food or for dietetic purpose, in containers of a net weight of <= 250 g)
Display: 10 20 30 rows per page Page:  << < ...365 366 367 368 369 370 371 372 373 ...> >>   (of 544)
Language version of data: cs en

Accessibility Popup window

Displayed on: 24.11.2024

Czech Statistical Office, Na padesátém 81, 100 82 Praha 10; tel.: 274 051 111 (switchboard)
Version: 1.2.17 © ČSÚ 2024