|
|
Valid from
|
Valid to
|
1011119002 |
Fresh or chilled cuts, of beef and veal
|
01.01.2008 |
09.09.9999 |
1011123002 |
Fresh or chilled carcases and half-carcases, of pig meat (including fresh meat packed with salt as a temporary preservative)
|
01.01.2008 |
09.09.9999 |
1011125002 |
Fresh or chilled hams, shoulders and cuts thereof with bone in, of pig meat (including fresh meat packed with salt as a temporary preservative)
|
01.01.2008 |
09.09.9999 |
1011129002 |
Fresh or chilled pig meat (including fresh meat packed with salt as a temporary preservative; excluding carcases and half-carcases, hams, shoulders and cuts thereof with bone in)
|
01.01.2008 |
09.09.9999 |
1011130002 |
Fresh or chilled carcases, half-carcases and cuts, of lamb or sheep
|
01.01.2008 |
09.09.9999 |
1011140002 |
Meat of goats, fresh or chilled
|
01.01.2008 |
09.09.9999 |
1011150002 |
Meat of horses and other equines, fresh or chilled
|
01.01.2008 |
09.09.9999 |
1011200002 |
Edible offal of bovine animals, swine, sheep, goats, horses and other equines, fresh or chilled
|
01.01.2008 |
09.09.9999 |
1011310002 |
Frozen carcases, half-carcases, quarters and cuts, of beef and veal
|
01.01.2008 |
09.09.9999 |
1011323002 |
Frozen carcases and half-carcases, of pig meat
|
01.01.2008 |
09.09.9999 |
1011325002 |
Frozen hams, shoulders and cuts with bone in, of pig meat
|
01.01.2008 |
09.09.9999 |
1011329002 |
Frozen pig meat (excluding carcases and half-carcases, hams, shoulders and cuts thereof with bone in)
|
01.01.2008 |
09.09.9999 |
1011330002 |
Frozen carcases, half-carcases and cuts, of lamb or sheep
|
01.01.2008 |
09.09.9999 |
1011340002 |
Frozen meat, of goats
|
01.01.2008 |
09.09.9999 |
1011350002 |
Frozen meat, of horses and other equines
|
01.01.2008 |
09.09.9999 |
1011391002 |
Edible offal of bovine animals, swine, sheep, goats, horses and other equines, frozen
|
01.01.2008 |
09.09.9999 |
1011393102 |
Fresh, chilled or frozen edible meat and offal (including meat and offal of rabbits, hares, game and insects; excluding frog legs, and meat and offal of poultry, bovine and equine animals, swine, sheep and goat)
|
01.01.2022 |
09.09.9999 |
1011410002 |
Greasy wool not carded or combed (including fleece-washed wool) (excluding shorn wool)
|
01.01.2008 |
09.09.9999 |
1011420002 |
Raw hides and skins of bovine or equine animals, whole (except those linked to HS 4101 90)
|
01.01.2008 |
09.09.9999 |
1011430002 |
Raw hides and skins of bovine or equine animals (excluding whole)
|
01.01.2008 |
09.09.9999 |
1011440002 |
Skins of sheep or lambs
|
01.01.2008 |
09.09.9999 |
1011450002 |
Raw hides and skins of goats or kids but not tanned, fresh or preserved
|
01.01.2008 |
09.09.9999 |
1011504002 |
Pig fat free of lean meat; fresh; chilled; frozen; salted; in brine or smoked (excluding rendered)
|
01.01.2008 |
09.09.9999 |
1011506002 |
Lard and other pig fat; rendered
|
01.01.2008 |
09.09.9999 |
1011507002 |
Fats of bovine animals; sheep or goats; raw or rendered
|
01.01.2008 |
09.09.9999 |
1011603002 |
Guts, bladders and stomachs of animals, whole or in pieces (excluding fish)
|
01.01.2008 |
09.09.9999 |
1011609002 |
Animal disposal, unfit for human consumption (excluding fish, guts, bladders and stomachs)
|
01.01.2008 |
09.09.9999 |
1011990011 |
Industrial services as part of manufacturing in class 1011
|
01.01.2008 |
09.09.9999 |
1012101002 |
Fresh or chilled whole chickens
|
01.01.2008 |
09.09.9999 |
1012102002 |
Fresh or chilled whole turkeys
|
01.01.2008 |
09.09.9999 |