|
|
Valid from
|
Valid to
|
1011130002 |
Fresh or chilled carcases, half-carcases and cuts, of lamb or sheep
|
01.01.2008 |
09.09.9999 |
1011140002 |
Meat of goats, fresh or chilled
|
01.01.2008 |
09.09.9999 |
1011150002 |
Meat of horses and other equines, fresh or chilled
|
01.01.2008 |
09.09.9999 |
1011200002 |
Edible offal of bovine animals, swine, sheep, goats, horses and other equines, fresh or chilled
|
01.01.2008 |
09.09.9999 |
1011310002 |
Frozen carcases, half-carcases, quarters and cuts, of beef and veal
|
01.01.2008 |
09.09.9999 |
1011323002 |
Frozen carcases and half-carcases, of pig meat
|
01.01.2008 |
09.09.9999 |
1011325002 |
Frozen hams, shoulders and cuts with bone in, of pig meat
|
01.01.2008 |
09.09.9999 |
1011329002 |
Frozen pig meat (excluding carcases and half-carcases, hams, shoulders and cuts thereof with bone in)
|
01.01.2008 |
09.09.9999 |
1011330002 |
Frozen carcases, half-carcases and cuts, of lamb or sheep
|
01.01.2008 |
09.09.9999 |
1011340002 |
Frozen meat, of goats
|
01.01.2008 |
09.09.9999 |
|