Classification of Products ver. 2008 (CZ-CPA) - level 4 - Class |
1011 |
Processed and preserved meat |
Classification of Products ver. 2008 (CZ-CPA) - level 6 - Sub-category |
101111 |
Meat of bovine animals, fresh or chilled |
Classification of Products ver. 2008 (CZ-CPA) - level 6 - Sub-category |
101112 |
Meat of swine, fresh or chilled |
Classification of Products ver. 2008 (CZ-CPA) - level 6 - Sub-category |
101113 |
Meat of sheep, fresh or chilled |
Classification of Products ver. 2008 (CZ-CPA) - level 6 - Sub-category |
101114 |
Meat of goats, fresh or chilled |
Classification of Products ver. 2008 (CZ-CPA) - level 6 - Sub-category |
101115 |
Meat of horses and other equines, fresh or chilled |