Classification of Economic Activities rev. 2 (CZ-NACE)

Abbreviation Name Version Valid from Valid to Family
CZ-NACE_KL Classification of Economic Activities rev. 2 (CZ-NACE) 1 01.01.2008 09.09.9999 Activities
Classification Item:

Processing and preserving of meat and production of meat products

Level Code Name
3 101 Processing and preserving of meat and production of meat products
Correspondences
Classification of Economic Activities rev. 2 (CZ-NACE) - level 2 - Division 10 Manufacture of food products
Classification of Economic Activities rev. 2 (CZ-NACE) - level 4 - Class 1011 Processing and preserving of meat
Classification of Economic Activities rev. 2 (CZ-NACE) - level 4 - Class 1012 Processing and preserving of poultry meat
Classification of Economic Activities rev. 2 (CZ-NACE) - level 4 - Class 1013 Production of meat and poultry meat products
Language version of data: cs en

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