Classification of Products (CZ-CPA_2015) - level 5 - Category |
03002 |
Fish live, fresh or chilled, for human consumption |
Combined nomenclature 8 digits |
03019110 |
Live trout "Oncorhynchus apache and Oncorhynchus chrysogaster" |
Combined nomenclature 8 digits |
03019190 |
Live trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae" |
Combined nomenclature 8 digits |
03019410 |
Live Atlantic bluefin tuna "Thunnus thynnus" |
Combined nomenclature 8 digits |
03019490 |
Live Pacific bluefin tuna "Thunnus orientalis" |
Combined nomenclature 8 digits |
03019500 |
Live southern bluefin tunas "Thunnus maccoyii" |
Combined nomenclature 8 digits |
03019985 |
Live saltwater fish (excl. ornamental fish, trout [Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster], eels [Anguilla spp.], Atlantic and Pacific bluefin tunas [Thunnus thynnus, Thunnus orientalis] and southern bluefin tunas [Thunnus maccoyii]) |
Combined nomenclature 8 digits |
03021110 |
Fresh or chilled trout "Oncorhynchus apache and Oncorhynchus chrysogaster" |
Combined nomenclature 8 digits |
03021120 |
Fresh or chilled trout of the species "Oncorhynchus mykiss", with heads on and gills on, gutted, weighing > 1,2 kg each, or with heads off, gilled and gutted, weighing > 1 kg each |
Combined nomenclature 8 digits |
03021180 |
Fresh or chilled trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae" (excl. of the species "Oncorhynchus mykiss", with heads on and gills on, gutted, weighing > 1,2 kg each, or with heads off, gilled and gutted, weighing > 1 kg each) |
Combined nomenclature 8 digits |
03021300 |
Fresh or chilled Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus" |
Combined nomenclature 8 digits |
03021400 |
Fresh or chilled Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho" |
Combined nomenclature 8 digits |
03021900 |
Fresh or chilled salmonidae (excl. trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster", Pacific salmon "Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus", Atlantic salmon "Salmo salar" and Danube salmon "Hucho hucho") |
Combined nomenclature 8 digits |
03022110 |
Fresh or chilled lesser or Greenland halibut "Reinhardtius hippoglossoides" |
Combined nomenclature 8 digits |
03022130 |
Fresh or chilled Atlantic halibut "Hippoglossus hippoglossus" |
Combined nomenclature 8 digits |
03022190 |
Fresh or chilled Pacific halibut "Hippoglossus stenolepis" |
Combined nomenclature 8 digits |
03022200 |
Fresh or chilled plaice "Pleuronectes platessa" |
Combined nomenclature 8 digits |
03022300 |
Fresh or chilled sole "Solea spp." |
Combined nomenclature 8 digits |
03022400 |
Fresh or chilled turbot "Psetta maxima" |
Combined nomenclature 8 digits |
03022910 |
Fresh or chilled megrim "Lepidorhombus spp." |
Combined nomenclature 8 digits |
03022980 |
Fresh or chilled flat fish "Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Catharidae" (excl. lesser or Greenland halibut, Atlantic halibut, Pacific halibut, plaice, sole, turbot and megrim) |
Combined nomenclature 8 digits |
03023110 |
Fresh or chilled albacore or longfinned tunas "Thunnus alalunga" for industrial processing or preservation |
Combined nomenclature 8 digits |
03023190 |
Fresh or chilled albacore or longfinned tunas "Thunnus alalunga" (excl. for industrial processing or preservation) |
Combined nomenclature 8 digits |
03023210 |
Fresh or chilled yellowfin tunas "Thunnus albacares" for industrial processing or preservation |
Combined nomenclature 8 digits |
03023290 |
Fresh or chilled yellowfin tunas "Thunnus albacares" (excl. for industrial processing or preservation) |
Combined nomenclature 8 digits |
03023310 |
Fresh or chilled skipjack or stripe-bellied bonito for industrial processing or preservation |
Combined nomenclature 8 digits |
03023390 |
Fresh or chilled skipjack or stripe-bellied bonito (excl. for industrial processing or preservation) |
Combined nomenclature 8 digits |
03023410 |
Fresh or chilled bigeye tunas "Thunnus obesus" for industrial processing or preservation |
Combined nomenclature 8 digits |
03023490 |
Fresh or chilled bigeye tunas "Thunnus obesus" (excl. tunas for industrial processing or preservation) |
Combined nomenclature 8 digits |
03023511 |
Fresh or chilled Atlantic bluefin tuna "Thunnus thynnus", for industrial processing or preservation |
Combined nomenclature 8 digits |
03023519 |
Fresh or chilled Atlantic bluefin tuna "Thunnus thynnus" (excl. for industrial processing or preservation) |
Combined nomenclature 8 digits |
03023591 |
Fresh or chilled Pacific bluefin tuna "Thunnus orientalis", for industrial processing or preservation |
Combined nomenclature 8 digits |
03023599 |
Fresh or chilled Pacific bluefin tuna "Thunnus orientalis" (excl. for industrial processing or preservation) |
Combined nomenclature 8 digits |
03023610 |
Fresh or chilled Southern bluefin tunas "Thunnus maccoyii" for industrial processing or preservation |
Combined nomenclature 8 digits |
03023690 |
Fresh or chilled Southern bluefin tunas "Thunnus maccoyii" (excl. tunas for industrial processing or preservation) |
Combined nomenclature 8 digits |
03023920 |
Fresh or chilled tunas of the genus "Thunnus" for industrial processing or preservation (excl. Thunnus alalunga, Thunnus albacares, Thunnus obesus, Thunnus thynnus, Thunnus orientalis and Thunnus maccoyii) |
Combined nomenclature 8 digits |
03023980 |
Fresh or chilled tunas of the genus "Thunnus" (excl. tunas for industrial processing or preservation and Thunnus alalunga, Thunnus albacares, Thunnus obesus, Thunnus thynnus, Thunnus orientalis and Thunnus maccoyii) |
Combined nomenclature 8 digits |
03024100 |
Fresh or chilled herring "Clupea harengus, clupea pallasii" |
Combined nomenclature 8 digits |
03024200 |
Fresh or chilled anchovies "Engraulis spp." |
Combined nomenclature 8 digits |
03024310 |
Fresh or chilled sardines "Sardina pilchardus" |
Combined nomenclature 8 digits |
03024330 |
Fresh or chilled sardines "Sardinops spp." and sardinella "Sardinella spp." |
Combined nomenclature 8 digits |
03024390 |
Fresh or chilled brisling or sprats "Sprattus sprattus" |
Combined nomenclature 8 digits |
03024400 |
Fresh or chilled mackerel "Scomber scombrus, Scomber australasicus, Scomber japonicus" |
Combined nomenclature 8 digits |
03024510 |
Fresh or chilled Atlantic horse mackerel "Trachurus trachurus" |
Combined nomenclature 8 digits |
03024530 |
Fresh or chilled Chilean jack mackerel "Trachurus murphyi" |
Combined nomenclature 8 digits |
03024590 |
Fresh or chilled jack and horse mackerel "Trachurus spp." "(excl. Atlantic horse mackerel and Chilean jack mackerel) |
Combined nomenclature 8 digits |
03024600 |
Fresh or chilled cobia "Rachycentron canadum" |
Combined nomenclature 8 digits |
03024700 |
Fresh or chilled swordfish "Xiphias gladius" |
Combined nomenclature 8 digits |
03024911 |
Fresh or chilled Kawakawa "Euthynnus affinis" for industrial processing or preservation |
Combined nomenclature 8 digits |
03024919 |
Fresh or chilled Kawakawa "Euthynnus affinis" (excl. for industrial processing or preservation) |
Combined nomenclature 8 digits |
03024990 |
Fresh or chilled Indian mackerels "Rastrelliger spp.", seerfishes "Scomberomorus spp.", jacks, crevalles "Caranx spp.", silver pomfrets "Pampus spp.", Pacific saury "Cololabis saira", scads "Decapterus spp.", capelin "Mallotus villosus", bonitos "Sarda spp.", marlins, sailfishes and spearfish "Istiophoridae" |
Combined nomenclature 8 digits |
03025110 |
Fresh or chilled cod "Gadus morhua" |
Combined nomenclature 8 digits |
03025190 |
Fresh or chilled cod "Gadus ogac, Gadus macrocephalus" |
Combined nomenclature 8 digits |
03025200 |
Fresh or chilled haddock "Melanogrammus aeglefinus" |
Combined nomenclature 8 digits |
03025300 |
Fresh or chilled coalfish "Pollachius virens" |
Combined nomenclature 8 digits |
03025411 |
Fresh or chilled Cape hake "shallow-water hake" "Merluccius capensis" and deepwater hake "deepwater Cape hake" "Merluccius paradoxus" |
Combined nomenclature 8 digits |
03025415 |
Fresh or chilled southern hake "Merluccius australis" |
Combined nomenclature 8 digits |
03025419 |
Fresh or chilled hake "Merluccius spp." (excl. cape hake, deepwater hake and southern hake) |
Combined nomenclature 8 digits |
03025490 |
Fresh or chilled hake "Urophycis spp." |
Combined nomenclature 8 digits |
03025500 |
Fresh or chilled Alaska pollack "Theragra chalcogramma" |
Combined nomenclature 8 digits |
03025600 |
Fresh or chilled blue whiting "Micromesistius poutassou, Micromesistius australis" |
Combined nomenclature 8 digits |
03025910 |
Fresh or chilled fish of the species Boreogadus saida |
Combined nomenclature 8 digits |
03025920 |
Fresh or chilled whiting "Merlangius merlangus" |
Combined nomenclature 8 digits |
03025930 |
Fresh or chilled pollack "Pollachius pollachius" |
Combined nomenclature 8 digits |
03025940 |
Fresh or chilled ling "Molva spp." |
Combined nomenclature 8 digits |
03025990 |
Fresh or chilled fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae (excl. cod, haddock, coalfish, hake, Alaska pollack, blue whitings, Boreogadus saida, whiting, pollack and ling) |
Combined nomenclature 8 digits |
03028115 |
Fresh or chilled picked dogfish "Squalus acanthias" and catsharks "Scyliorhinus spp." |
Combined nomenclature 8 digits |
03028130 |
Fresh or chilled porbeagle shark "Lamna nasus" |
Combined nomenclature 8 digits |
03028140 |
Fresh or chilled blue shark "Prionace glauca" |
Combined nomenclature 8 digits |
03028180 |
Fresh or chilled dogfish and other sharks (excl. picked dogfish "Squalus acanthias", catsharks "Scyliorhinus spp.", porbeagle shark "Lamna nasus" and blue shark "Prionace glauca") |
Combined nomenclature 8 digits |
03028200 |
Fresh or chilled, rays and skates "Rajidae" |
Combined nomenclature 8 digits |
03028300 |
Fresh or chilled toothfish "Dissostichus spp." |
Combined nomenclature 8 digits |
03028410 |
Fresh or chilled European sea bass "Dicentrarchus labrax" |
Combined nomenclature 8 digits |
03028490 |
Fresh or chilled sea bass "Dicentrarchus spp." (excl. European sea bass) |
Combined nomenclature 8 digits |
03028510 |
Fresh or chilled sea bream of the species Dentex dentex or Pagellus spp. |
Combined nomenclature 8 digits |
03028530 |
Fresh or chilled gilt-head sea bream "Sparus aurata" |
Combined nomenclature 8 digits |
03028590 |
Fresh or chilled sea bream "Sparidae" (excl. gilt-head sea bream, Dentex dentex and Pagellus spp.) |
Combined nomenclature 8 digits |
03028921 |
Fresh or chilled fish of the genus Euthynnus, for industrial processing or preservation (excl. skipjack or stripe-bellied bonito and Kawakawa) |
Combined nomenclature 8 digits |
03028929 |
Fresh or chilled fish of the genus Euthynnus (excl. skipjack or stripe-bellied bonito and Kawakawa, and fish for industrial processing or preservation) |
Combined nomenclature 8 digits |
03028931 |
Fresh or chilled redfish "Sebastes marinus" |
Combined nomenclature 8 digits |
03028939 |
Fresh or chilled redfish "Sebastes spp." (excl. Sebastes marinus) |
Combined nomenclature 8 digits |
03028940 |
Fresh or chilled ray's bream "Brama spp." |
Combined nomenclature 8 digits |
03028950 |
Fresh or chilled monkfish "Lophius spp." |
Combined nomenclature 8 digits |
03028960 |
Fresh or chilled pink cusk-eel "Genypterus blacodes" |
Combined nomenclature 8 digits |
03028990 |
Fresh or chilled fish, n.e.s. |