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Classification of Products ver. 2015 (CZ-CPA)

Abbreviation	Name	Version	Valid from	Valid to	Family
CZ-CPA_2015_KL	Classification of Products ver. 2015 (CZ-CPA)	1	01.01.2015	09.09.9999	Products

Classification Item:

Fish, otherwise prepared or preserved; caviar and caviar substitutes

Level	Code	Name
5	10202	Fish, otherwise prepared or preserved; caviar and caviar substitutes

Correspondences

Classification of Products (CZ-CPA_2015) - level 4 - Class	1020	Processed and preserved fish, crustaceans and molluscs
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category	102021	Fish fillets, dried, salted or in brine, but not smoked
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category	102022	Fish livers, roes, fins, heads, tails, maws and other edible offal dried, smoked, salted or in brine; flours, meals and pellets of fish, fit for human consumption
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category	102023	Fish, dried, whether or not salted, or in brine
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category	102024	Fish, including fillets, smoked
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category	102025	Fish, otherwise prepared or preserved, except prepared fish dishes
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category	102026	Caviar and caviar substitutes

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