Classification of Products ver. 2015 (CZ-CPA)

Abbreviation Name Version Valid from Valid to Family
CZ-CPA_2015_KL Classification of Products ver. 2015 (CZ-CPA) 1 01.01.2015 09.09.9999 Products
Classification Item:

Fish, otherwise prepared or preserved; caviar and caviar substitutes

Level Code Name
5 10202 Fish, otherwise prepared or preserved; caviar and caviar substitutes
Correspondences
Classification of Products (CZ-CPA_2015) - level 4 - Class 1020 Processed and preserved fish, crustaceans and molluscs
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category 102021 Fish fillets, dried, salted or in brine, but not smoked
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category 102022 Fish livers, roes, fins, heads, tails, maws and other edible offal dried, smoked, salted or in brine; flours, meals and pellets of fish, fit for human consumption
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category 102023 Fish, dried, whether or not salted, or in brine
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category 102024 Fish, including fillets, smoked
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category 102025 Fish, otherwise prepared or preserved, except prepared fish dishes
Classification of Products (CZ-CPA_2015) - level 6 - Sub-category 102026 Caviar and caviar substitutes
Language version of data: cs en

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