Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.10 01.01.2017 31.12.2021 Products

Classification Item:

Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, even smoked; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption

Level Code Name
3 0308 Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine, even smoked; flours, meals and pellets of aquatic invertebrates other than crustaceans and molluscs, fit for human consumption

Correspondences
Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter 03 Fish and crustaceans, molluscs and other aquatic invertebrates
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 030811 Live, fresh or chilled, sea cucumbers "Stichopus japonicus, Holothurioidea"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 030812 Frozen sea cucumbers "Stichopus japonicus, Holothuroidea"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 030819 Smoked, dried, salted or in brine, sea cucumbers "Stichopus japonicus, Holothuroidea"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 030821 Live, fresh or chilled, sea urchins "Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echichinus esculentus"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 030822 Frozen sea urchins "Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 030829 Smoked, dried, salted or in brine, sea urchins "Strongylocentrotus spp., Paracentrotus lividus, Loxechinus albus, Echinus esculentus"
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 030830 Live, fresh, chilled, frozen, dried, salted or in brine, even smoked, jellyfish "Rhopilema spp."
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 030890 Live, fresh, chilled, frozen, dried, salted or in brine, even smoked, aquatic invertebrates (excl. crustaceans, molluscs, sea cucumbers, sea urchins and jellyfish)
Language version of data: cs en

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Displayed on: 27.11.2024

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