| Harmonised Commodity Description and Coding System (HS) - level 3 - Heading |
0306 |
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine, even smoked, incl. crustaceans in shell cooked by steaming or by boiling in water |
| Combined nomenclature 8 digits |
03062610 |
Cold-water shrimps and prawns "Pandalus spp., Crangon crangon", smoked, even in shell, even cooked but not otherwise prepared (excl. frozen) |
| Combined nomenclature 8 digits |
03062631 |
Shrimps "Crangon crangon", even in shell, fresh or chilled, or cooked by steaming or by boiling in water (excl. smoked) |
| Combined nomenclature 8 digits |
03062639 |
Shrimps "Crangon crangon", live, dried, salted or in brine (excl. smoked) |
| Combined nomenclature 8 digits |
03062690 |
Cold-water shrimps and prawns "Pandalus spp.", even in shell, live, fresh, chilled, dried, salted or in brine, incl. shrimps and prawns in shell, cooked by steaming or by boiling in water (excl. smoked) |
Statistical metainformation system
