Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.10 01.01.2017 31.12.2021 Products
Classification Item:

Fresh or chilled fillets of trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster"

Level Code Name
4 030442 Fresh or chilled fillets of trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster"
Correspondences
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0304 Fish fillets&other fish meat (w/n minced), fresh, chilled or frozen
Combined nomenclature 8 digits 03044210 Fresh or chilled fillets of trout "Oncorhynchus mykiss", weighing > 400 g each
Combined nomenclature 8 digits 03044250 Fresh or chilled fillets of trout "Oncorhynchus apache and Oncorhynchus chrysogaster"
Combined nomenclature 8 digits 03044290 Fresh or chilled fillets of trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita and Oncorhynchus gilae" (excl. of Oncorhynchus mykiss weighing > 400 g each)
Language version of data: cs en

Accessibility Popup window

Displayed on: 06.11.2024

Czech Statistical Office, Na padesátém 81, 100 82 Praha 10; tel.: 274 051 111 (switchboard)
Version: 1.2.17 © ČSÚ 2024