Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.9 01.01.2012 31.12.2016 Products
Classification Item:

Frozen trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster"

Level Code Name
4 030314 Frozen trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster"
Correspondences
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0303 Fish, frozen, excl fish fillets&other fish meat of heading no 03.04
Combined nomenclature 8 digits 03031410 Frozen trout "Oncorhynchus apache and Oncorhynchus chrysogaster"
Combined nomenclature 8 digits 03031420 Frozen trout "Oncorhynchus mykiss", with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted, weighing more than 1 kg each
Combined nomenclature 8 digits 03031490 Frozen trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita and Oncorhynchus gilae" (excl. Oncorhynchus mykiss with heads and gills on, gutted, weighing more than 1,2 kg each, or with heads off, gilled and gutted, weighing more than 1 kg each)
Language version of data: cs en

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