Classification of Products ver. 2002 (CZ-CPA)

Abbreviation Name Version Valid from Valid to Family
SKP_KL Classification of Products ver. 2002 (CZ-CPA) 1.4 01.01.1998 31.12.1998 Products
Classification Item:

Processed and preserved fish and fish products

Level Code Name
6 15201 Processed and preserved fish and fish products
Correspondences
Classification of Products ver. 2002 (CZ-CPA) - level 5 - Class 1520 Processed and preserved fish and fish products
Classification of Products ver. 2002 (CZ-CPA) - level 7 - Sub-category 152011 Fish fillets, other fish meat and fish livers and roes, fresh or chilled
Classification of Products ver. 2002 (CZ-CPA) - level 7 - Sub-category 152012 Fish, fish fillets, other fish meat and fish livers and roes, frozen
Classification of Products ver. 2002 (CZ-CPA) - level 7 - Sub-category 152013 Fish, dried, salted or in brine; smoked fish; meal, powder or pellets of fish fit for human consumption
Classification of Products ver. 2002 (CZ-CPA) - level 7 - Sub-category 152014 Fish, otherwise prepared or preserved; caviar and caviar substitutes from fish eggs
Classification of Products ver. 2002 (CZ-CPA) - level 7 - Sub-category 152015 Crustaceans, frozen; molluscs and other aquatic invertebrates, frozen, dried, salted or in brine
Classification of Products ver. 2002 (CZ-CPA) - level 7 - Sub-category 152016 Other prepared and preserved products of crustaceans, molluscs and other aquatic invertebrates
Classification of Products ver. 2002 (CZ-CPA) - level 7 - Sub-category 152017 Flours, meals and pellets of fish, crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption
Classification of Products ver. 2002 (CZ-CPA) - level 7 - Sub-category 152018 Other inedible products of fish, crustaceans, molluscs or other aquatic invertebrates
Language version of data: cs en

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