Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.5 01.01.2005 31.12.2005 Products
Classification Item:

Active yeasts

Level Code Name
4 210210 Active yeasts
Correspondences
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 2102 Yeast;dead one cell micro-organism(ex vaccine of 3002);prep bakg pdr
Combined nomenclature 8 digits 21021010 Culture yeasts
Combined nomenclature 8 digits 21021031 Dried bakers' yeast
Combined nomenclature 8 digits 21021039 Bakers' yeast (excl. dried)
Combined nomenclature 8 digits 21021090 Active yeasts (excl. culture yeasts and bakers' yeasts)
Language version of data: cs en

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