Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1 01.01.1991 31.12.1991 Products

Classification Item:

Orange juice, unfermented, whether or not containing added sugar or other sweetening matter (excl. containing spirit, frozen, and of a Brix value <= 20 at 20°C)

Level Code Name
4 200919 Orange juice, unfermented, whether or not containing added sugar or other sweetening matter (excl. containing spirit, frozen, and of a Brix value <= 20 at 20°C)

Correspondences
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 2009 Fruit (incl grape must)&veg juices,unferment,not cntg spirit,w/n sweet
Combined nomenclature 8 digits 20091911 Orange juice, unfermented, Brix value > 67 at 20°C, value of <= 30 € per 100 kg, whether or not containing added sugar or other sweetening matter (excl. containing spirit and frozen)
Combined nomenclature 8 digits 20091919 Orange juice, unfermented, Brix value > 67 at 20°C, value of > 30 € per 100 kg, whether or not containing added sugar or other sweetening matter (excl. containing spirit and frozen)
Combined nomenclature 8 digits 20091991 Orange juice, unfermented, Brix value > 20 but <= 67 at 20°C, value of <= 30 € per 100 kg, containing > 30% added sugar (excl. containing spirit and frozen)
Combined nomenclature 8 digits 20091998 Orange juice, unfermented, Brix value > 20 but <= 67 at 20°C, whether or not containing added sugar or other sweetening matter (excl. containing spirit and frozen, with a value of <= 30 € per 100 kg and with > 30% added sugar)
Language version of data: cs en

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