Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.3 01.01.2002 31.03.2004 Products
Classification Item:

Dairy spreads of a fat content, by weight, of >= 39% but < 80%

Level Code Name
4 040520 Dairy spreads of a fat content, by weight, of >= 39% but < 80%
Correspondences
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0405 Butter and other fats and oils derived from milk
Combined nomenclature 8 digits 04052010 Dairy spreads of a fat content, by weight, of >= 39% but < 60%
Combined nomenclature 8 digits 04052030 Dairy spreads of a fat content, by weight, of >= 60% but <= 75%
Combined nomenclature 8 digits 04052090 Dairy spreads of a fat content, by weight, of > 75% but < 80%
Language version of data: cs en

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