Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.11 01.01.2022 09.09.9999 Products
Classification Item:

Fish livers and roes, dried, smoked, salted or in brine

Level Code Name
4 030520 Fish livers and roes, dried, smoked, salted or in brine
Correspondences
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0305 Fish,cured;smoked fish w/n cooked;fish meal fit for human consumption
Combined nomenclature 8 digits 03052000 Fish livers, roes and milt, dried, smoked, salted or in brine
Language version of data: cs en

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Displayed on: 27.11.2024

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