Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1 01.01.1991 31.12.1991 Products

Classification Item:

Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Level Code Name
4 021019 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)

Correspondences
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0210 Meat and edible offal, salted, in brine, dried or smoked, edible flours and meals of meat or meat offal
Combined nomenclature 8 digits 02101910 Bacon sides or spencers of domestic swine, salted or in brine
Combined nomenclature 8 digits 02101920 Three-quarter-sides or middles of domestic swine, salted or in brine
Combined nomenclature 8 digits 02101930 Fore-ends and cuts thereof of domestic swine, salted or in brine
Combined nomenclature 8 digits 02101940 Loins and cuts thereof of domestic swine, salted or in brine
Combined nomenclature 8 digits 02101950 Meat of domestic swine, salted or in brine (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, bacon sides or spencers, three-quarter sides or middles, and fore-ends, loins and cuts thereof)
Combined nomenclature 8 digits 02101960 Domestic swine fore-ends and cuts thereof, dried or smoked
Combined nomenclature 8 digits 02101970 Domestic swine loins and cuts thereof, dried or smoked
Combined nomenclature 8 digits 02101981 Dried or smoked boneless domestic swine meat (excl. bellies and cuts thereof)
Combined nomenclature 8 digits 02101989 Dried or smoked domestic swine meat, with bone in (excl. hams, shoulders and cuts thereof, bellies and cuts thereof, and fore-ends, loins and cuts thereof)
Combined nomenclature 8 digits 02101990 Meat of non-domestic swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)
Language version of data: cs en

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