Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.9 01.01.2012 31.12.2016 Products
Classification Item:

Frozen cuts and edible offal of fowls of the species Gallus domesticus

Level Code Name
4 020714 Frozen cuts and edible offal of fowls of the species Gallus domesticus
Correspondences
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0207 Meat&edible offal,of the poultry of heading no 01.05 fresh,chilled/frz
Combined nomenclature 8 digits 02071410 Frozen boneless cuts of fowls of the species Gallus domesticus
Combined nomenclature 8 digits 02071420 Frozen halves or quarters of fowls of the species Gallus domesticus
Combined nomenclature 8 digits 02071430 Frozen whole wings, with or without tips, of fowls of the species Gallus domesticus
Combined nomenclature 8 digits 02071440 Frozen backs, necks, backs with necks attached, rumps and wing-tips of fowls of the species Gallus domesticus
Combined nomenclature 8 digits 02071450 Frozen breasts and cuts thereof of fowls of the species Gallus domesticus, with bone in
Combined nomenclature 8 digits 02071460 Frozen legs and cuts thereof of fowls of the species Gallus domesticus, with bone in
Combined nomenclature 8 digits 02071470 Frozen cuts of fowls of the species Gallus domesticus, with bone in (excl. halves or quarters, whole wings, with or without tips, backs, necks, backs with necks attached, rumps and wing-tips, breasts, legs and cuts thereof)
Combined nomenclature 8 digits 02071491 Frozen edible livers of fowls of the species Gallus domesticus
Combined nomenclature 8 digits 02071499 Frozen edible offal of fowls of the species Gallus domesticus (excl. livers)
Language version of data: cs en

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