Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.5 01.01.2005 31.12.2005 Products
Classification Item:

Fresh, chilled or frozen meat of goats

Level Code Name
4 020450 Fresh, chilled or frozen meat of goats
Correspondences
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0204 Meat of sheep or goats, fresh or chilled or frozen
Combined nomenclature 8 digits 02045011 Fresh or chilled goat carcases and half-carcases
Combined nomenclature 8 digits 02045013 Fresh or chilled goat short forequarters
Combined nomenclature 8 digits 02045015 Fresh or chilled goat chines and/or best ends
Combined nomenclature 8 digits 02045019 Fresh or chilled legs of goat
Combined nomenclature 8 digits 02045031 Fresh or chilled cuts of goat, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs)
Combined nomenclature 8 digits 02045039 Fresh or chilled boneless cuts of goat
Combined nomenclature 8 digits 02045051 Frozen goat carcases and half-carcases
Combined nomenclature 8 digits 02045053 Frozen goat short forequarters
Combined nomenclature 8 digits 02045055 Frozen goat chines and/or best ends
Combined nomenclature 8 digits 02045059 Frozen goat legs
Combined nomenclature 8 digits 02045071 Frozen cuts of goat, with bone in (excl. carcases and half-carcases, short forequarters, chines and/or best ends, and legs)
Combined nomenclature 8 digits 02045079 Frozen boneless cuts of goat
Language version of data: cs en

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