Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.10 01.01.2017 31.12.2021 Products
Classification Item:

Fresh or chilled lamb carcases and half-carcases

Level Code Name
4 020410 Fresh or chilled lamb carcases and half-carcases
Correspondences
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0204 Meat of sheep or goats, fresh or chilled or frozen
Combined nomenclature 8 digits 02041000 Fresh or chilled lamb carcases and half-carcases
Language version of data: cs en

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Displayed on: 05.11.2024

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