Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.8 01.01.2008 31.12.2011 Products
Classification Item:

Frozen bovine cuts, with bone in (excl. carcases and half-carcases)

Level Code Name
4 020220 Frozen bovine cuts, with bone in (excl. carcases and half-carcases)
Correspondences
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 0202 Meat of bovine animals, frozen
Combined nomenclature 8 digits 02022010 Frozen "compensated" bovine quarters, with bone in
Combined nomenclature 8 digits 02022030 Frozen unseparated or separated bovine forequarters, with bone in
Combined nomenclature 8 digits 02022050 Frozen unseparated or separated bovine hindquarters, with bone in
Combined nomenclature 8 digits 02022090 Frozen bovine cuts, with bone in (excl. carcases and half-carcases, "compensated" quarters, forequarters and hindquarters)
Language version of data: cs en

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Displayed on: 22.11.2024

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