Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.8 01.01.2008 31.12.2011 Products
Classification Item:

Sausages&sim prod, of meat, meat offal/blood; food prep of these prod

Level Code Name
3 1601 Sausages&sim prod, of meat, meat offal/blood; food prep of these prod
Correspondences
Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter 16 Preparations of meat, of fish, of crustaceans, molluscs or other aquatic invertebrates, or of insects
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 160100 Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products
Language version of data: cs en

Accessibility Popup window

Displayed on: 06.11.2024

Czech Statistical Office, Na padesátém 81, 100 82 Praha 10; tel.: 274 051 111 (switchboard)
Version: 1.2.17 © ČSÚ 2024