| Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter | 
                    15 | 
                    Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes | 
                  
                
                  
                    | Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 
                    151010 | 
                    Crude olive pomace oil "EU cat. 6", obtained solely from olives, untreated | 
                  
                
                  
                    | Harmonised Commodity Description and Coding System (HS) - level 4 - Article | 
                    151090 | 
                    Other oils and their fractions "EU cat. 7 and 8", obtained solely from olives, whether or not refined, but not chemically modified, incl. blends of these oils or fractions with oils or fractions of heading 1509 |