Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.3 01.01.2002 31.03.2004 Products
Classification Item:

Lard; other pig&poultry fat, rendered, w/o pressed/solvent-extracted

Level Code Name
3 1501 Lard; other pig&poultry fat, rendered, w/o pressed/solvent-extracted
Correspondences
Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter 15 Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 150110 Lard, rendered or otherwise extracted (excl. lard stearin and lard oil)
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 150120 Pig fat, rendered or otherwise extracted (excl. lard)
Harmonised Commodity Description and Coding System (HS) - level 4 - Article 150190 Poultry fat, rendered or otherwise extracted
Language version of data: cs en

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