Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter |
08 |
Edible fruit and nuts; peel of citrus fruit or melons |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
081210 |
Cherries, provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
081290 |
Fruit and nuts, provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. cherries) |