Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter |
08 |
Edible fruit and nuts; peel of citrus fruit or melons |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
081010 |
Fresh strawberries |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
081020 |
Fresh raspberries, blackberries, mulberries and loganberries |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
081030 |
Fresh black-, white- or redcurrants and gooseberries |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
081040 |
Fresh cranberries, bilberries and other fruits of the genus Vaccinium |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
081050 |
Fresh kiwifruit |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
081060 |
Fresh durians |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
081070 |
Fresh persimmons |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
081090 |
Fresh tamarinds, cashew apples, jackfruit, lychees, sapodillo plums, passion fruit, carambola, pitahaya and other edible fruit (excl. nuts, bananas, dates, figs, pineapples, avocados, guavas, mangoes, mangosteens, papaws "papayas", citrus fruit) |