Harmonised Commodity Description and Coding System (HS) - level 2 - Chapter |
08 |
Edible fruit and nuts; peel of citrus fruit or melons |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
080510 |
Fresh or dried oranges |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
080521 |
Fresh or dried mandarins incl. tangerines and satsumas (excl. clementines) |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
080522 |
Fresh or dried clementines incl. monreales |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
080529 |
Fresh or dried wilkings and similar citrus hybrids |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
080540 |
Fresh or dried grapefruit |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
080550 |
Fresh or dried lemons "Citrus limon, Citrus limonum" and limes "Citrus aurantifolia, Citrus latifolia" |
Harmonised Commodity Description and Coding System (HS) - level 4 - Article |
080590 |
Fresh or dried citrus fruit (excl. oranges, lemons "Citrus limon, Citrus limonum", limes "Citrus aurantifolia, Citrus latifolia", grapefruit, mandarins, incl. tangerines and satsumas, clementines, wilkings and similar citrus hybrids) |