Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.2 01.01.1996 31.12.2001 Products
Classification Item:

Cocoa and cocoa preparations

Level Code Name
2 18 Cocoa and cocoa preparations
Correspondences
Harmonised Commodity Description and Coding System (HS) - level 1 - Section 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 1801 Cocoa beans, whole or broken, raw or roasted
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 1802 Cocoa shells, husks, skins and other cocoa waste
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 1803 Cocoa paste, whether or not defatted
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 1804 Cocoa butter, fat and oil
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 1805 Cocoa powder, not containing added sugar or other sweetening matter
Harmonised Commodity Description and Coding System (HS) - level 3 - Heading 1806 Chocolate and other food preparations containing cocoa
Language version of data: cs en

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