you are browsing: Home > Classifications > HS_KL

Harmonised Commodity Description and Coding System (HS)

Abbreviation	Name	Version	Valid from	Valid to	Family
HS_KL	Harmonised Commodity Description and Coding System (HS)	1.11	01.01.2022	09.09.9999	Products

Structure List of items Additional information Downloads

Items of code list:

Level Filtr úrovně	Code Vyhledávání kódu	Name Vyhledávání názvu
4	070954	Fresh or chilled shiitake "Lentinus edodes"
4	070955	Fresh or chilled matsutake "Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum"
4	070956	Fresh or chilled truffles "Tuber spp."
4	070959	Fresh or chilled edible mushrooms and truffles (excl. Agaricus, Boletus, Cantharellus, shiitake, matsutake and Tuber spp.)
4	070960	Fresh or chilled fruits of the genus Capsicum or Pimenta
4	070970	Fresh or chilled spinach, New Zealand spinach and orache spinach
4	070991	Fresh or chilled globe artichokes
4	070992	Fresh or chilled olives
4	070993	Fresh or chilled pumpkins, squash and gourds "Cucurbita spp."
4	070999	Fresh or chilled vegetables n.e.s.
3	0710	Vegetables (uncooked/cooked by steaming/boiling in water), frozen
4	071010	Potatoes, uncooked or cooked by steaming or by boiling in water, frozen
4	071021	Shelled or unshelled peas "Pisum sativum", uncooked or cooked by steaming or by boiling in water, frozen
4	071022	Shelled or unshelled beans "Vigna spp., Phaseolus spp.", uncooked or cooked by steaming or by boiling in water, frozen
4	071029	Leguminous vegetables, shelled or unshelled, uncooked or cooked by steaming or by boiling in water, frozen (excl. peas and beans)
4	071030	Spinach, New Zealand spinach and orache spinach, uncooked or cooked by steaming or by boiling in water, frozen
4	071040	Sweetcorn, uncooked or cooked by steaming or by boiling in water, frozen
4	071080	Vegetables, uncooked or cooked by steaming or by boiling in water, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, and sweetcorn)
4	071090	Mixtures of vegetables, uncooked or cooked by steaming or by boiling in water, frozen
3	0711	Vegetable provisionally preservd but not suitable for immed consumptn
4	071120	Olives, provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption
4	071140	Cucumbers and gherkins provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption
4	071151	Mushrooms of the genus "Agaricus", provisionally preserved, e.g., by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption
4	071159	Mushrooms and truffles, provisionally preserved, e.g., by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. mushrooms of the genus "Agaricus")
4	071190	Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins,not mixed
3	0712	Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared
4	071220	Dried onions, whole, cut, sliced, broken or in powder, but not further prepared
4	071231	Dried mushrooms of the genus "Agaricus", whole, cut, sliced, broken or in powder, but not further prepared
4	071232	Dried wood ears "Auricularia spp.", whole, cut, sliced, broken or in powder, but not further prepared
4	071233	Dried jelly fungi "Tremella spp.", whole, cut, sliced, broken or in powder, but not further prepared

Accessibility Popup window

Displayed on: 02.06.2025