Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.11 01.01.2022 09.09.9999 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
4 030572 Fish heads, tails and maws, smoked, dried, salted or in brine
4 030520 Fish livers and roes, dried, smoked, salted or in brine
3 0302 Fish, fresh/chd, excl fish fillets&other fish meat of heading no 03.04
3 0303 Fish, frozen, excl fish fillets&other fish meat of heading no 03.04
4 030569 Fish, salted or in brine only (excl. fillets, offal, herring, cod, anchovies, tilapia, catfish, carp, eels, Nile perch and snakeheads)
3 0305 Fish,cured;smoked fish w/n cooked;fish meal fit for human consumption
4 950720 Fish-hooks, whether or not snelled
4 150410 Fish-liver oils and their fractions, whether or not refined (excl. chemically modified)
4 730240 Fish-plates and sole plates of iron or steel, for railways or tramways
3 1504 Fish/marine mammal,fat,oils&their fract w/n refd but not chem modifid
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Displayed on: 07.11.2024

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