Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.11 01.01.2022 09.09.9999 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
4 030191 Live trout "Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster"
4 030119 Live ornamental fish (excl. freshwater)
4 030111 Live ornamental freshwater fish
2 02 Meat and edible meat offal
3 0210 Meat and edible offal, salted, in brine, dried or smoked, edible flours and meals of meat or meat offal
4 021099 Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat and meat offal (excl. meat of bovine animals and swine and meat and edible offal of primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses "mammals of the suborder Pinnipedia", reptiles and insects)
4 021093 Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat and meat offal, of reptiles "e.g. snakes, turtles, alligators"
4 021092 Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat or meat offal, of whales, dolphins and porpoises, manatees and dugongs and seals, sea lions and walruses
4 021091 Meat and edible offal, salted, in brine, dried or smoked, and edible flours and meals of meat and meat offal, of primates
4 021020 Meat of bovine animals, salted, in brine, dried or smoked
4 021019 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)
4 021012 Bellies "streaky" and cuts thereof of swine, salted, in brine, dried or smoked
4 021011 Hams, shoulders and cuts thereof of swine, salted, in brine, dried or smoked, with bone in
3 0209 Pig fat lean meat free&poultry fat unrendered,fresh,chilled,frz/cured
4 020990 Poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
4 020910 Pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked
3 0208 Meat and edible offal of rabbits, hares, pigeons and other animals, fresh, chilled or frozen (excl. of bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus", ducks, geese, turkeys and guinea fowls)
4 020890 Fresh, chilled or frozen meat and edible offal of pigeons, game, reindeer and other animals (excl. bovine animals, swine, sheep, goats, horses, asses, mules, hinnies, poultry "fowls of the species Gallus domesticus, ducks, geese, turkeys, guinea fowl", rabbits, hares, primates, whales, dolphins and porpoises "mammals of the order Cetacea", manatees and dugongs "mammals of the order Sirenia", seals, sea lions and walruses "mammals of the suborder Pinnipedia", reptiles and insects)
4 020860 Fresh, chilled or frozen meat and edible offal of camels and other camelids [Camelidae]
4 020850 Fresh, chilled or frozen meat and edible offal of reptiles "e.g. snakes, turtles, crocodiles"
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