Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.10 01.01.2017 31.12.2021 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
4 030242 Fresh or chilled anchovies "Engraulis spp."
4 070920 Fresh or chilled asparagus
4 070930 Fresh or chilled aubergines "eggplants"
4 070820 Fresh or chilled beans "Vigna spp., Phaseolus spp.", shelled or unshelled
4 030234 Fresh or chilled bigeye tunas "Thunnus obesus"
4 030256 Fresh or chilled blue whiting "Micromesistius poutassou, Micromesistius australis"
4 020423 Fresh or chilled boneless cuts of sheep
4 020120 Fresh or chilled bovine cuts, with bone in (excl. carcases and 1/2 carcases)
4 020130 Fresh or chilled bovine meat, boneless
4 070511 Fresh or chilled cabbage lettuce
Display: 10 20 30 rows per page Page:  << < ...202 203 204 205 206 207 208 209 210 ...> >>   (of 674)
Language version of data: cs en

Accessibility Popup window

Displayed on: 23.11.2024

Czech Statistical Office, Na padesátém 81, 100 82 Praha 10; tel.: 274 051 111 (switchboard)
Version: 1.2.17 © ČSÚ 2024