you are browsing: Home > Classifications > HS_KL

Harmonised Commodity Description and Coding System (HS)

Abbreviation	Name	Version	Valid from	Valid to	Family
HS_KL	Harmonised Commodity Description and Coding System (HS)	1.8	01.01.2008	31.12.2011	Products

Structure List of items Additional information Downloads

Items of code list:

Level Filtr úrovně	Code Vyhledávání kódu	Name Vyhledávání názvu
4	200540	Peas "Pisum Sativum", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
4	200551	Shelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
4	200559	Unshelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
4	200560	Asparagus, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
4	200570	Olives, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
4	200580	Sweetcorn "Zea Mays var. Saccharata", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
4	200591	Bamboo shoots, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
4	200599	Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar, non-frozen (excl. preserved by sugar, homogenised vegetables of subheading 2005.10, and tomatoes, mushrooms, truffles, potatoes, unmixed)
3	2006	Fruits,nuts,fruit-peel&pts of plants presv by sug (draind,glace/cryst)
4	200600	Vegetables, fruit, nuts, fruit-peel and other edible parts of plants, preserved by sugar "drained, glacé or crystallised"

Accessibility Popup window

Displayed on: 26.11.2024

Czech Statistical Office, Na padesátém 81, 100 82 Praha 10; tel.: 274 051 111 (switchboard)
Version: 1.2.17 © ČSÚ 2024