Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.8 01.01.2008 31.12.2011 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
4 020421 Fresh or chilled sheep carcases and half-carcases (excl. lambs)
4 020410 Fresh or chilled lamb carcases and half-carcases
3 0203 Meat of swine, fresh, chilled or frozen
4 020329 Frozen meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)
4 020322 Frozen hams, shoulders and cuts thereof of swine, with bone in
4 020321 Frozen carcases and half-carcases of swine
4 020319 Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)
4 020312 Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in
4 020311 Fresh or chilled carcases and half-carcases of swine
3 0202 Meat of bovine animals, frozen
4 020230 Frozen, boneless meat of bovine animals
4 020220 Frozen bovine cuts, with bone in (excl. carcases and half-carcases)
4 020210 Frozen bovine carcases and half-carcases
3 0201 Meat of bovine animals, fresh or chilled
4 020130 Fresh or chilled bovine meat, boneless
4 020120 Fresh or chilled bovine cuts, with bone in (excl. carcases and 1/2 carcases)
4 020110 Carcases or half-carcases of bovine animals, fresh or chilled
2 01 Live animals
3 0106 Live animals, nes
4 010690 Live animals (excl. mammals, reptiles, birds, insects, fish, crustaceans, molluscs and other aquatic invertebrates and cultures of micro-organisms, etc.)
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