Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.7 01.01.2007 31.12.2007 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
3 0207 Meat&edible offal,of the poultry of heading no 01.05 fresh,chilled/frz
3 0210 Meat&edible meat offal, cured; edible flours&meals of meat/meat offal
4 160231 Meat or offal of turkeys "Gallus domesticus", prepared or preserved (excl. sausages and similar products, and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g)
4 160232 Meat or offal of fowls of the species "Gallus domesticus",prepared or preserved (excl. sausages and similar products,finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g
4 021019 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)
3 0203 Meat of swine, fresh, chilled or frozen
3 0204 Meat of sheep or goats, fresh or chilled or frozen
3 0205 Meat of horses, asses, mules or hinnies, fresh, chilled or frozen
4 020500 Meat of horses, asses, mules or hinnies, fresh, chilled or frozen
4 021020 Meat of bovine animals, salted, in brine, dried or smoked
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