Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.7 01.01.2007 31.12.2007 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
3 1003 Barley
3 1002 Rye
3 1001 Wheat and meslin
2 09 Coffee, tea, maté and spices
3 0910 Ginger,saffron,turmeric (curcuma),thyme,bay leaves,curry&other spices
4 091099 Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or Pimenta, vanilla, cinnamon, cinnamontree flowers, clove, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian,fennel,coriander,saffron and mixtures of various types of spices
4 091091 Mixtures of different types of spices
4 091030 Turmeric "curcuma"
4 091020 Saffron
3 0909 Seeds of anise, badian,fennel,coriander, cumin, caraway or juniper
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Language version of data: cs en

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