Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.9 01.01.2012 31.12.2016 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
4 200390 Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid (excl. mushrooms of the genus "Agaricus")
3 2004 Vegetables nes, prepr/presv o/w than by vinegar/acetic acid, frozen
4 200410 Potatoes, prepared or preserved otherwise than by vinegar or acetic acid, frozen
4 200490 Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles and potatoes, unmixed)
3 2005 Vegetables nes,prepr/presv o/w than by vinegar/acetic acid,not frozen
4 200510 Homogenised vegetables put up for retail sale as infant food or for dietetic purposes, in containers of <= 250 g
4 200520 Potatoes, prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
4 200540 Peas "Pisum Sativum", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
4 200551 Shelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
4 200559 Unshelled beans "Vigna spp., Phaseolus spp.", prepared or preserved otherwise than by vinegar or acetic acid (excl. frozen)
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