Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.5 01.01.2005 31.12.2005 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
4 020410 Fresh or chilled lamb carcases and half-carcases
4 020312 Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in
4 070960 Fresh or chilled fruits of the genus Capsicum or Pimenta
4 020711 Fresh or chilled fowls of the species Gallus domesticus, not cut in pieces
4 030229 Fresh or chilled flat fish "Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Catharidae" (excl. halibut "Reinhardtius hippoglossoides, Hippoglossus hippoglossus and stenolepis", plaice "Pleuronectes platessa", sole "Solea spp.")
4 020630 Fresh or chilled edible offal of swine
4 020680 Fresh or chilled edible offal of sheep, goats, horses, asses, mules and hinnies
4 020610 Fresh or chilled edible offal of bovine animals
4 070959 Fresh or chilled edible mushrooms and truffles (excl. mushrooms of the genus "Agaricus")
4 020422 Fresh or chilled cuts of sheep, with bone in (excl. carcases and half-carcases)
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