Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.5 01.01.2005 31.12.2005 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
4 160419 Prepared or preserved fish, whole or in pieces (excl. minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies and eels)
4 160420 Prepared or preserved fish (excl. whole or in pieces)
4 160416 Prepared or preserved anchovies, whole or in pieces (excl. minced)
1 04 Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
4 190420 Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals
4 190410 Prepared foods obtained by swelling or roasting cereals or cereal products, e.g. corn flakes
2 67 Prepared feathers and down and articles made of feathers or of down; artificial flowers; articles of human hair
3 3602 Prepared explosives, o/t propellant powders
4 360200 Prepared explosives (excl. propellent powders)
3 3211 Prepared driers
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Displayed on: 23.11.2024

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