Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.5 01.01.2005 31.12.2005 Products

Items of code list:

Level
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Vyhledávání kódu
   
Vyhledávání názvu
4 070960 Fresh or chilled fruits of the genus Capsicum or Pimenta
4 020312 Fresh or chilled hams, shoulders and cuts thereof of swine, with bone in
4 020410 Fresh or chilled lamb carcases and half-carcases
4 070890 Fresh or chilled leguminous vegetables, shelled or unshelled (excl. peas "Pisum sativum" and beans "Vigna spp., Phaseolus spp.")
4 030221 Fresh or chilled lesser or Greenland halibut "Reinhardtius hippoglossoides, Atlantic halibut "Hippoglossus hippoglossus" and Pacific halibut "Hippoglossus stenolepis"
4 070519 Fresh or chilled lettuce (excl. cabbage lettuce)
4 020319 Fresh or chilled meat of swine (excl. carcases and half-carcases, and hams, shoulders and cuts thereof, with bone in)
4 070951 Fresh or chilled mushrooms of the genus "Agaricus"
4 070310 Fresh or chilled onions and shallots
4 070810 Fresh or chilled peas "Pisum sativum", shelled or unshelled
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