Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.5 01.01.2005 31.12.2005 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
3 1901 Malt extract;food prep of flour<50% cocoa powder;food prep<10% cocoa..
4 190110 Food preparations for infant use,put up for retail sale,of flour,groats,meal,starch or malt extract,not containing cocoa or containing < 40% by weight of cocoa,n.e.s. and of milk,sour cream or similar goods,not containing cocoa or containing <5% by weigh
4 190120 Mixes and doughs of flour,groats,meal,starch or malt extract,not containing cocoa or containing < 40% by weight of cocoa,n.e.s. and of mixes and doughs of milk,cream,butter milk or similar goods, not containing cocoa or containing < 5% by weight of cocoa
4 190190 Malt extract; food preparations of flour,groats,meal, starch or malt extract,not containing cocoa or containing < 40% by weight of cocoa,n.e.s. and food preparations of milk,cream or similar goods,not containing cocoa or containing < 5% by weight of coco
3 1902 Pasta w/n cooked/stuffd,o/w prep,such a spaghetti...;couscou,w/n prepd
4 190211 Uncooked pasta, not stuffed or otherwise prepared, containing eggs
4 190219 Uncooked pasta, not stuffed or otherwise prepared, not containing eggs
4 190220 Pasta, stuffed with meat or other substances, whether or not cooked or otherwise prepared
4 190230 Pasta, cooked or otherwise prepared (excl. stuffed)
4 190240 Couscous, whether or not prepared
3 1903 Tapioca&subst prepr from starch,in flake,grn,pearl,sifting/sim form
4 190300 Tapioca and substitutes therefor prepared from starch, in the form of flakes, grains, pearls, siftings or similar forms
3 1904 Prepard food obt by swelling/roastg of cereal...;cereal o/t corn grain
4 190410 Prepared foods obtained by swelling or roasting cereals or cereal products, e.g. corn flakes
4 190420 Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals
4 190430 Bulgur wheat in the form of worked grains, obtained by cooking hard wheat grains
4 190490 Cereals (excl. maize [corn]) in grain or flake form or other worked grains, pre-cooked or otherwise prepared, n.e.s. (excl. flour,groats,meal, food preparations obtained by swelling or roasting or from unroasted cereal flakes)
3 1905 Bread,pastry...;comm waf empty cachet for pharm seal waf...
4 190510 Crispbread
4 190520 Gingerbread and the like, whether or not containing cocoa
4 190531 Sweet biscuits
4 190532 Waffles and wafers
4 190540 Rusks, toasted bread and similar toasted products
4 190590 Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products (excl. crispbread,gingerbread and the like
2 20 Preparations of vegetables, fruit, nuts or other parts of plants
3 2001 Vegetabl,fruit,nut&edible pt of plant prepr/presv by vinegar/acet acid
4 200110 Cucumbers and gherkins, prepared or preserved by vinegar or acetic acid
4 200190 Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid (excl. cucumbers and gherkins)
3 2002 Tomatoes prepared or preserved o/w than by vinegar or acetic acid
4 200210 Tomatoes, whole or in pieces, prepared or preserved otherwise than by vinegar or acetic acid
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Displayed on: 19.08.2025

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