Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.4 01.04.2004 31.12.2004 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
4 021020 Meat of bovine animals, salted, in brine, dried or smoked
4 021019 Meat of swine, salted, in brine, dried or smoked (excl. hams, shoulders and cuts thereof, with bone in, and bellies and cuts thereof)
4 021012 Bellies "streaky" and cuts thereof of swine, salted, in brine, dried or smoked
4 021011 Hams, shoulders and cuts thereof of swine, salted, in brine, dried or smoked, with bone in
3 0209 Pig fat lean meat free&poultry fat unrendered,fresh,chilled,frz/cured
3 0208 Meat and edible meat offal nes, fresh, chilled or frozen
4 020890 Fresh, chilled or frozen meat and edible offal of pigeons, game, reindeer and other animals (excl. bovine animals,swine,sheep,goats,horses,asses,mules,hinnies,poultry, ducks, geese, turkeys, guinea fowl, rabbits, hares, primates, sea mammals and reptiles
4 020850 Fresh, chilled or frozen meat and edible offal of reptiles "e.g. snakes, turtles, crocodiles"
4 020840 Fresh, chilled or frozen meat and edible offal of whales, dolphins and porpoises (mammals of the order Cetacea), of manatees and dugongs (mammals of the order Sirenia) and of seals, sea lions and walruses (mammals of the suborder Pinnipedia)
4 020830 Fresh, chilled or frozen meat and edible offal of primates
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