Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.3 01.01.2002 31.03.2004 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
2 20 Preparations of vegetables, fruit, nuts or other parts of plants
3 2009 Fruit (incl grape must)&veg juices,unferment,not cntg spirit,w/n sweet
4 200990 Mixtures of fruit juices, incl. grape must, and vegetable juices, unfermented, whether or not containing added sugar or other sweetening matter (excl. containing spirit)
4 200979 Apple juice, unfermented, Brix value > 20 at 20°C, whether or not containing added sugar or other sweetening matter (excl. containing spirit)
4 200971 Apple juice, unfermented, Brix value <= 20 at 20°C, whether or not containing added sugar or other sweetening matter (excl. containing spirit)
4 200969 Grape juice, incl. grape must, unfermented, Brix value > 30 at 20°C, whether or not containing added sugar or other sweetening matter (excl. containing spirit)
4 200961 Grape juice, incl. grape must, unfermented, Brix value <= 30 at 20°C, whether or not containing added sugar or other sweetening matter (excl. containing spirit)
4 200950 Tomato juice, unfermented, whether or not containing added sugar or other sweetening matter (excl. containing spirit)
4 200949 Pineapple juice, unfermented, Brix value > 20 at 20°C, whether or not containing added sugar or other sweetening matter (excl. containing spirit)
4 200941 Pineapple juice, unfermented, Brix value <= 20 at 20°C, whether or not containing added sugar or other sweetening matter (excl. containing spirit)
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