Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.2 01.01.1996 31.12.2001 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
3 1001 Wheat and meslin
2 09 Coffee, tea, maté and spices
3 0910 Ginger,saffron,turmeric (curcuma),thyme,bay leaves,curry&other spices
4 091099 Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or Pimenta, vanilla, cinnamon, cinnamontree flowers, clove, clove stems, nutmeg, mace, cardamoms, seeds of anise, badian,fennel,coriander,saffron and mixtures of various types of spices
4 091091 Mixtures of different types of spices
4 091030 Turmeric "curcuma"
4 091020 Saffron
3 0909 Seeds of anise, badian,fennel,coriander, cumin, caraway or juniper
3 0908 Nutmeg, mace and cardamons
3 0907 Cloves (whole fruit, cloves and stems)
3 0906 Cinnamon and cinnamon-tree flowers
4 090620 Crushed or ground cinnamon and cinnamon-tree flowers
3 0905 Vanilla
3 0904 Pepper of the genu piper;drid,crus/grd fruit of genu capsicum/pimenta
4 090412 Pepper of the genus Piper, crushed or ground
4 090411 Pepper of the genus Piper, neither crushed nor ground
3 0903 Mat
4 090300 Mate
3 0902 Tea
4 090240 Black fermented tea and partly fermented tea, whether or not flavoured, in immediate packings of > 3 kg
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