Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.2 01.01.1996 31.12.2001 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
4 121020 Hop cones, ground, powdered or in the form of pellets; lupulin
3 1211 Plants&pts (incl seeds&fruits) for perf,pharm etc,fr,dried w/n cut etc
4 121120 Ginseng roots, fresh or dried, whether or not cut, crushed or powdered
4 121190 Plants, parts of plants, incl. seeds and fruits, used primarily in perfumery, in pharmacy or for insecticidal, fungicidal or similar purposes, fresh or dried, whether or not cut, crushed or powdered (excl. ginseng roots, coca leaf and poppy straw)
3 1212 Locust beans etc,fr/drid nes;fruit stones,o veg prod nes,for human con
4 121291 Sugar beet, fresh, chilled, frozen or dried, whether or not ground
4 121299 Fruit stones and kernels and other vegetable products, incl. unroasted chicory roots of the variety cichorium intybus sativum, of a kind used primarily for human consumption, n.e.s.
3 1213 Cereal straw&husks, unprepared, w/n chopped, ground/pressed/pelleted
4 121300 Cereal straw and husks, unprepared, whether or not chopped, ground, pressed or in the form of pellets
3 1214 Swede,mangold,fodder root,hay,lucerne (alfalfa),clover etc,w/n pellet
4 121410 Alfalfa meal and pellets
4 121490 Swedes, mangolds, fodder roots, hay, lucerne "alfalfa", clover, sainfoin, forage kale, lupines, vetches and similar forage products, whether or not in the form of pellets (excl. lucerne "alfalfa" meal and pellets)
2 13 Lac; gums, resins and other vegetable saps and extracts
3 1301 Lac; natural gums, resins, gum-resins & balsams
4 130120 Natural gum Arabic
4 130190 Lac; natural gums, resins, gum-resins, balsams and other natural oleoresins (excl. gum Arabic)
3 1302 Vegetable saps&extr;pectic sub etc;agar-agar etc w/n mod,from veg prod
4 130211 Opium
4 130212 Extracts of liquorice (excl. that with a sucrose content by weight of > 10% or in the form of confectionery)
4 130213 Extracts of hops
4 130219 Vegetable saps and extracts (excl. liquorice, hops and opium)
4 130220 Pectic substances, pectinates and pectates
4 130231 Agar-agar, whether or not modified
4 130232 Mucilages and thickeners, derived from locust beans, locust bean seeds or guar seeds, whether or not modified
4 130239 Mucilages and thickeners derived from vegetable products, whether or not modified (excl. from locust beans, locust bean seeds, guar seeds and agar-agar)
2 14 Vegetable plaiting materials; vegetable products not elsewhere specified or included
3 1401 Vegetable mat for plait (ex bamboos etc,clnd,bl/dyd cereal strain etc)
4 140110 Bamboos
4 140120 Rattans
4 140190 Reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, lime bark and other vegetable materials of a kind used primarily for plaiting (excl. bamboos and rattans)
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