you are browsing: Home > Classifications > HS_KL

Harmonised Commodity Description and Coding System (HS)

Abbreviation	Name	Version	Valid from	Valid to	Family
HS_KL	Harmonised Commodity Description and Coding System (HS)	1.1	01.01.1992	31.12.1995	Products

Structure List of items Additional information Downloads

Items of code list:

Level Filtr úrovně	Code Vyhledávání kódu	Name Vyhledávání názvu
4	040210	Milk and cream in solid forms, of a fat content by weight of <= 1,5%
4	040221	Milk and cream in solid forms, of a fat content by weight of > 1,5%, unsweetened
4	040229	Milk and cream in solid forms, of a fat content by weight of > 1,5%, sweetened
4	040291	Milk and cream, concentrated but unsweetened (excl. in solid forms)
4	040299	Milk and cream, concentrated and sweetened (excl. in solid forms)
3	0403	Buttermilk,cream,yogurt etc,w/n conc,sweet/flav/cntg add fruit/cocoa
4	040310	Yogurt, whether or not flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa
4	040390	Buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or flavoured or containing added sugar or other sweetening matter, fruits, nuts or cocoa (excl. yogurt)
3	0404	Whey, w/n concentrated or sweet; natural milk products w/n sweet, nes
4	040410	Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter

Accessibility Popup window

Displayed on: 05.11.2024

Czech Statistical Office, Na padesátém 81, 100 82 Praha 10; tel.: 274 051 111 (switchboard)
Version: 1.2.17 © ČSÚ 2024