Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.1 01.01.1992 31.12.1995 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
3 1301 Lac; natural gums, resins, gum-resins & balsams
4 130120 Natural gum Arabic
4 130190 Lac; natural gums, resins, gum-resins, balsams and other natural oleoresins (excl. gum Arabic)
3 1302 Vegetable saps&extr;pectic sub etc;agar-agar etc w/n mod,from veg prod
4 130211 Opium
4 130212 Extracts of liquorice (excl. that with a sucrose content by weight of > 10% or in the form of confectionery)
4 130213 Extracts of hops
4 130219 Vegetable saps and extracts (excl. liquorice, hops and opium)
4 130220 Pectic substances, pectinates and pectates
4 130231 Agar-agar, whether or not modified
4 130232 Mucilages and thickeners, derived from locust beans, locust bean seeds or guar seeds, whether or not modified
4 130239 Mucilages and thickeners derived from vegetable products, whether or not modified (excl. from locust beans, locust bean seeds, guar seeds and agar-agar)
2 14 Vegetable plaiting materials; vegetable products not elsewhere specified or included
3 1401 Vegetable mat for plait (ex bamboos etc,clnd,bl/dyd cereal strain etc)
4 140110 Bamboos
4 140120 Rattans
4 140190 Reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, lime bark and other vegetable materials of a kind used primarily for plaiting (excl. bamboos and rattans)
3 1402 Vegetable mat for stuffing or padding w/n layered w or w/o supg mat
3 1403 Vegetable mat for brooms/brushes (ex broomcorn, etc) w/n in hanks/bdl
3 1404 Vegetable products, nes
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