Harmonised Commodity Description and Coding System (HS)

Abbreviation Name Version Valid from Valid to Family
HS_KL Harmonised Commodity Description and Coding System (HS) 1.1 01.01.1992 31.12.1995 Products

Items of code list:

Level
Filtr úrovně
   
Vyhledávání kódu
   
Vyhledávání názvu
4 040490 Products consisting of natural milk constituents, whether or not sweetened, n.e.s.
3 0405 Butter and other fats and oils derived from milk
3 0406 Cheese and curd
4 040610 Fresh cheese "unripened or uncured cheese", incl. whey cheese, and curd
4 040620 Grated or powdered cheese
4 040630 Processed cheese, not grated or powdered
4 040640 Blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti"
4 040690 Cheese (excl. fresh cheese, incl. whey cheese, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by "Penicillium roqueforti", and grated or powdered cheese)
3 0407 Birds eggs, in shell, fresh, preserved or cooked
3 0408 Birdsegg unshelld,egg yolk,fr/drid,ckd by wat,mld,frz o/w presv
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