you are browsing: Home > Code lists > CZ-NACE_U4 > Post-harvest crop activities

Classification of Economic Activities rev. 2 (CZ-NACE) - level 4 - Class

Code	Abbreviation	Name	Valid from	Valid to	Family
5106	CZ-NACE_U4	Classification of Economic Activities rev. 2 (CZ-NACE) - level 4 - Class	01.01.2008	09.09.9999	Activities

Code List Item:

Post-harvest crop activities

Code	Name	Valid from	Valid to
0163	Post-harvest crop activities	01.01.2008	09.09.9999

Definition of item:

This class includes:
- preparation of crops for primary markets, i.e. cleaning, trimming, grading, disinfecting
- cotton ginning
- preparation of tobacco leaves, e.g. drying
- preparation of cocoa beans, e.g. peeling
- waxing of fruit

This class excludes:
- preparation of agricultural products by the producer, see corresponding class in groups 01.1, 01.2 or 01.3
- post-harvest activities aimed at improving the propagation quality of seed, see 01.64
- stemming and redrying of tobacco, see 12.00
- marketing activities of commission merchants and cooperative associations, see division 46
- wholesale of agricultural raw materials, see 46.2

Correspondences

Classification of Economic Activities rev. 2 (CZ-NACE) - level 3 - Group	016	Support activities to agriculture and post-harvest crop activities
Classification of Economic Activities rev. 2 (CZ-NACE) - level 5 - Sub-class	01630	Post-harvest crop activities

Accessibility Popup window

Displayed on: 27.09.2024